Chicken Recipies
I know this is not the purpose of my blog. I am not supposed to post recipes, since I am no chef. My mother gave me these recipes some time back. I decided to try some of them out and they came out surprisingly well, so i think its time to share them.
1) Chicken Tikka
Ingredients:
1)Chicken Pieces(very imp)
2)Garlic Paste, Chilli Paste, Ginger Paste, Hung Curd (Hang curd in cloth for 3 hours so all water comes out)
3)Kasuri methi(Fenugreek), Garam Masala,Chilli Powder, Black Salt, Mustard Oil, Coriander Powder.
Method:
Mix all ingredients and refrigerate for 2 hours. Roast chicken on charcoal
2) Pahadi Kabab
Ingredients:
1)Chicken pieces
2)Paste of Ginger, Garlic, Fresh Coriander, Chilli, Mint.
3)Garam Masala, Mustard Oil, Fresh Methi (Fenugreek), Chat Masala(in the end)
Method:
Mix all ingredients with the chicken and refrigerate for 2 hours. Roast the chicken on charcoal
3) Reshmi Kabab
Ingredients:
1)Sauté breast pieces of chicken
2)Gram Flour, Hung Curd, Cream.
3)Butter, Kaju(Cashew) Powder, Mava(Khoa) , White Pepper,Ajmo(Aniseed)
Method:
In a frying pan put all ingredients and make a paste and let it cool .Then add the chicken pieces, mix well and refrigerate for 2 hours. Roast on charcoal